美食搬运工 发表于 2019-1-16 16:32:38

美食DIY-汤汁浓郁鲜甜,鸡肉滑嫩入味,一点也不油腻~

私房红烧鸡翅http://5b0988e595225.cdn.sohucs.com/images/20190116/de2d47b22e1749b38e315f44a1748bc7.jpghttp://5b0988e595225.cdn.sohucs.com/images/20190116/bd9846da43d6456c9f91607bc1df1b36.jpg鸡翅10只、生抽1勺、老抽1勺、盐适量葱姜蒜、八角、桂皮、香叶、冰糖http://5b0988e595225.cdn.sohucs.com/images/20190116/8f94c680d0424096b608c7b4ac1eedc9.jpg鸡翅洗净在清水中浸泡两个小时去掉血水;http://5b0988e595225.cdn.sohucs.com/images/20190116/352608a79e1c4d2daa1cb79dc58e67bf.jpg葱姜蒜适量、八角1个、桂皮1段、香叶2片、冰糖适量;http://5b0988e595225.cdn.sohucs.com/images/20190116/df80a09e363a49fa8190a5129d978f83.jpg热锅凉油放入八角、香叶、桂皮小火爆香后下入葱、姜、蒜;http://5b0988e595225.cdn.sohucs.com/images/20190116/c2df6335093e4136b23f512176fe4ef0.jpg下鸡翅,大火煸炒;http://5b0988e595225.cdn.sohucs.com/images/20190116/4230404cb9634374a2b882298a766975.jpg炒至鸡翅表皮变色,调入生抽和老抽炒出酱香味;http://5b0988e595225.cdn.sohucs.com/images/20190116/84411aefde6e43669273f81c508d1e9f.jpg加入开水、冰糖、盐,盖上锅盖中小火焖煮10分钟左右;http://5b0988e595225.cdn.sohucs.com/images/20190116/df710bee560c4b2a88a1e63cf4e07eae.jpg大火收汁即可。http://5b0988e595225.cdn.sohucs.com/images/20190116/4bc0673995c64c509edf330e23e20435.jpghttp://5b0988e595225.cdn.sohucs.com/images/20190116/83b311e862c047f7b93cd58a28bfda7a.jpg
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